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Alexander already has some ideas about typical British food. The usual meals ar
breakfast, lunch, tea and dinner. Breakfast is generally a bigger meal than they
have on the Continent, though some English people like a "continental" breakfa:
of rolls and butter and coffee. But the usual English breakfast is porridge or com
flakes with milk or cream and sugar, bacon and eggs, marmalade (made from
oranges) with buttered toast, and tea or coffee. For a change you can have a boili
egg, cold ham or perhaps fish.
They generally have lunch about one o'clock. The businessman in London usual
finds it impossible to come home for lunch, and so he goes to a cafe or restaurar
but if they can make it home for lunch, they have cold meat (left over probably
from yesterday's dinner), potatoes, salad and pickles, with a pudding or fruit to
follow. Sometimes we have a mutton chop, or steak and chips, followed by bisci
and cheese, and some people like a glass of light beer with lunch.
Afternoon tea you can hardly call a meal, but it is a sociable sort of thing, as frier
often come in then for a chat while they have their cup of tea, cake or biscuits.
Meals
In some houses dinner is the biggest meal of the
day. They begin with soup, followed by fish, roast
chicken, potatoes and vegetables, a sweet, fruit and
nuts, coffee. But in a great many English homes
we make the midday meal the chief one of the day,
and in the evening we have simple dinner - an
omelette, or sausages, sometimes bacon and eggs and
sometimes just bread and cheese, a cup of coffee or
cocoa and fruit.

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Переведите В переводчике пробовала не получилось) Alexander already has some ideas about typical Bri...

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